The wrong cupcakes
Well, what else is to be done when I made the wrong darn thing? True, this little piece of cakey delight is perfectly edible. And it is the season for a Hallowe'en cupcake. But I wanted to make the one with the pumpkin. Grr.
On the upside, I can report to Elaine that this is one cooked topping that does work
I have been cooking a lot over the past few days (shh, I know it's displacement activity). I have all 3 of the New Covent Garden Soup Company recipe books and I have decided to w ork my way through them. The butternut, vanilla and lemon is amazing. This is a bowl of Tomato, fennel and feta. Mm, mm, Do you like my arty dash of real homegrown parsley? Classy, eh?. In the pan at the moment I have the Smoked paprika, butternut and sweet potato. 'Cept I don't like smoked paprika, so I'm going with ordinary. I have decided that if I am going to be up to my eyeballs in work, I am going to have a whole load of great soup in the freezer, ready to go. Trouble is, it's so good none of it has made ot to the freezer :0)
2 Comments:
Oooh, I love homemade soup, we have it at least once a week, I didn't know there was a Covent Garden recipe book, I shall have to investigate.
Thanks for the well wishes, we are all back to normal now and almost caught up on all the washing. Sadly the 4lbs I lost in 24 hours appear to have all been found again, sigh.
Stop it, you're making me too hungry, and it's another hour or so till dinner. x K
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